Greetings from sunny California! My name is Sarah Gale, and I am a new Assistant Director of Admissions at the College of the Holy Cross. Although I have only been working for the College since August, I already feel very much as though I am a part of the vibrant campus community. In my experience, that is just the kind of place that Holy Cross is: welcoming, dynamic, and fun!
I am currently thousands of miles away from Worcester (or as I’ve been explaining it to West Coast students, “Wuh-sta”) on recruitment travel. While visiting high schools and attending college fairs, I have been talking a lot about the College of the Holy Cross’ great campus. I cover the academic experience, residential life, and opportunities for service, off-campus study, and research, but one aspect of campus that is especially important to students is the FOOD. As much as I can talk about campus dining, who better to talk about the food than a current student?
Our very talented Natalie Correa put together a video about the updates to our Kimball Dining Hall, which I think really shows the great care that the College puts towards students’ overall well-being. Plus, who doesn’t love a frozen yogurt station? I hope you enjoy her video, and please do check out her other productions!
